Recipe of the week (part 2!)                                                                                                   

Eggplant Pizzas!

                

Ingredients

One large eggplant

Pizza sauce (Prego is GF)

Mozzarella Cheese (Cabot shredded is GF)

Olive Oil

Garlic Powder (McCormick is GF)

Instructions:

• Preheat the oven to 350 degrees.
• Slice eggplant into 1 inch slices (the long way)
• Cover slices in olive oil
• Sprinkle garlic powder, salt, whatever seasonings you like on both sides.
• Bake the egg plant on a baking sheet for 10 minutes on each side.
• Take the pan out of the oven, put sauce, cheese, and whatever other toppings you would like on top.
• Put the pan back in the oven and back for 5 more minutes (until cheese melts).
• (You can also fry them (like I did in this photo) but I prefer baked personally).
• Enjoy!